Monday, September 30, 2019

Similarities and Differences of Iphones and Android Phones”

Similarities and Differences of Iphones and Android Phones† â€Å"Similarities and Differences of iPhones and Android phones† The iPhone is a line of smartphones designed and marketed by Apple Incorporation. The iPhone runs Apple's OS mobile operating system. This device's has a multi-touch screen, including a virtual keyboard and a Wi-Fi and cellular connectivity. Why buy iPhone? iPhones are very famous and expensive but it gives what the user wants like Entertainment, Communication and Internet connectivity.In Communication the iPhone allows audio conferencing, call holding, call merging, caller ID, and integration with other cellular network features and iPhone functions. For example, if music is playing when a call is received, the music fades out, and fades back in when the call has ended. In Entertainment the iPhone can sort its media library by songs, artists, albums, videos, playlists, genres, composers, podcasts, audio books, and a compilation which helps the us er manage his or her songs.In Internet connectivity the Internet access is available when the iPhone is connected to a local area Wi-Fi or a wide area network which allow the user to browse the internet. For me the iPhone nowadays are very expensive and unaffordable especially the latest versions of the phone. The only problem with iPhone is that it only runs application made by Apple Inc. , but it is reliable for the user because of its features and performance in different ways and it also goes with the flow of modern time. Android Phones† An Android Phone is a smart phone built with an Android mobile operating system, with more advanced computing capability and connectivity than a feature phone. This phone also has the same features with an iPhone but not all because an Android phone only runs application compatible to its OS. Why buy an Android Phone? An Android Phone also has a qualified performance that can match an iPhone and it is more affordable than an iPhone. Some e xamples of companies that provide android OS to†¦

Sunday, September 29, 2019

Inustrialized Food Production

Industrialized Food Production: A Dangerous Path When visiting the grocery store, shoppers are bombarded with pleasant photos of farmers in their fields. This idyllic agricultural way of life may have existed in the past, but today’s farms are much different. In our modern era, a revolution has taken place and food production has changed dramatically. The industrialized method of food production has created a dangerous and unsustainable system. Choosing locally sourced foods is beneficial to the planet, health, and local economies. The 100 mile diet has brought attention to this important subject and made people aware of the impact of food choices. Humans began farming over 9000 years ago, and many technological advancements have occurred since that time (Mintz, Du Bois, 101). Most significantly in the modern era, the green revolution changed the way food was grown. The green revolution allowed for intensification of food resources, intended to alleviate world hunger (Bourlag). Lead by Norman Bourlag, hybrid variations of wheat were bred to produce higher yields and be two to three times more resistant to disease. Success was achieved, but has created more issues. From 1950 to 1999 production on the same size acreage increased 170%, producing 1. 9 billion tonnes of grain (Bourlag). However, copious amounts of fertilizers need to be added to the soil to support this production; this leads to more chemical run-off and contamination of water sources. Another major problem is that the hybrid seeds lead to development of genetically engineered seeds. These grains are patented by large corporations, causing costs to rise and taking control away from farmers. The local farmer no longer has control over how they grow crops or run their farm. Large companies like Monsanto hold all the power. The genetically modified seeds that are needed for the high yields are patented, and farmers are forced to purchase new seeds each year (Food Inc. ). For centuries, farmers have been able to save seeds from their crops for planting the following year. With the introduction of patents, farmers now face massive lawsuits if they try to reuse seeds. Even though many farmers do not want to use the modified seeds, it is nearly impossible because of cross contamination. Mark Anslow provides an example of one Canadian farmer: Percy Schmeiser. He found that sixty percent of his crop had been contaminated by Monsanto engineered seeds carried onto his land by the wind (12). Even though Schmeiser did not plant or want the seeds, he still faced intimidation and lawsuits from the giant biotechnology company (Anslow, 13). The power held by these agribusiness giants controls what farmers can do. The control held by corporations is not limited to grains and seeds, it extends into poultry and livestock. The high demand for meat created by the multitudes of fast food restaurants has completely changed the way animals are raised. Factory farming techniques produce plump animals from small areas. About 10 billion animals are raised and killed for food every year in the United States, many of these inhumanely (â€Å"Humane Eating : The Humane Society of the United States. â€Å"). Laying hens are kept in cages so small they cannot even move. In addition, animals have been bred for meat production, leading to chickens with breasts so heavy they can barely walk; chickens often die from their own weight (_Food Inc_. ). Cattle are raised in small pens with no area to graze. Instead, they are fattened up with corn (Nierenberg, 22). These feedlots are seas of manure and disease. Farmers are pressured by that large companies they hold contracts with to have the latest technologies. This means taking on massive debt that forces farmers to continue producing for that company, even if they do not agree with the practices. For example, poultry producers working for Tyson, one of the largest companies, have been forced to â€Å"upgrade† chicken houses to be large sheds with no natural light, with thousands of chickens packed inside (_Food Inc_. ). As with grain producers, livestock producers are caught in a debt cycle by powerful corporations. Major health issues are caused by industrialized food production. The close quarters and filthy conditions where the animals are raised are perfect conditions for the spread of disease. Animals raised intensively arrive at slaughterhouses covered in feces, which raises the risk of contamination during the processing (Nierenberg, 22). As well, a variety of antibiotics are used to as feed additives to prevent disease and encourage growth in livestock and poultry, which are then ingested by humans, increasing antibiotic resistance worldwide (Sayre, 78). The crowded, stressful conditions of intensive farming, combined with ammonia released from waste and lack of sunlight facilitate the spread of disease among animals and to humans. As well, the manure from these animals is contaminated with the antibiotics; if a manure lagoon bursts or seeps into the water supply, anyone using the water to drink or bathe can be infected (Sayre, 77). One way to reduce these issues is to eat less meat, reducing demand and the need for intensive factory farm operations (Pollan, 33). Another solution is to choose locally raised meat. This allows consumers to get to know the farmers and practices used to raise the livestock. In addition, it is more likely that the meat has been processed in a smaller slaughterhouse, reducing chances for cross contamination from many sources. Local food increases the amount of information available to consumers and provides food security. Factory farming not only harms the animals and the farmers, it has huge environmental impacts. The production of livestock and dairy actually contributes more greenhouse gases to the environment than vehicles (â€Å"From Field To Feedlot To Fork. â€Å"). Globally, 18% of greenhouse gas emissions are created from feedlot to dinner table. Animal production creates emissions at every stage. Fossil fuel is required to run equipment, grow crops, transport animals, and distribute products. The production of synthetic fertilizers and pesticides alone require the equivalent use of over 123 million barrels of oil (â€Å"From Field To Feedlot To Fork. â€Å"). Factory farming centralizes production areas, meaning that in order to slaughter and distribute the meat, long distance transportation is required. Aside from the fossil fuel use, greenhouse gases are created by the animals themselves. Grazing animals, like cattle, release methane. While this is natural, the huge amounts of livestock being produced are massive contributors to global warming. As well, the manure produced by these animals exceeds amounts that can be used as fertilizer for fields. The excess amounts are stored in ponds and lagoons, where more gases are released as it decomposes (Nierenberg, 23). By choosing to eat local, consumers negate the creation of much of the pollution. The most obvious reduction is in transportation emissions. On average, a meal travels 2414 km from farm to table. This is over a 25% increase from 1980 (Roosevelt, 78). Shopping at a local farmers market or farm stand reduces the distance considerably. A study in Iowa found that a regional diet consumed 17 times less oil and gas than a typical diet based on food shipped across the country and around the world (Smith, Mackinnon, 65). Another way local eating reduces environmental impacts is though more sustainable practices. Local farms are usually operated on a smaller scale; livestock can graze on grass, and the manure produced fertilizers the field. Another benefit of small farms if the diversity they provide. Agribusiness operations focus on monoculture. One crop is grown over hundreds or thousands of hectares. A small farm features more diversity, attracting and providing habitat for a range of wildlife (Pollan, 62). As well, smaller farms require far less chemical additives like pesticides and fertilizer, both produced with fossil fuels. Recently, the 100 mile diet has brought attention to choices consumers can make and why local choices are important. A couple in Vancouver undertook a year long challenge to only eat food that was grown or produced within a one hundred mile radius of their home (Smith, Mackinnon). At first, this seems like an overwhelming task, but is actually achievable. Some luxury items, like coffee and chocolate, must be given up, but most essential items are available. While it may not be possible for everyone to follow the 100 mile diet completely, choosing local products as often as possible has many benefits. As well as reducing transportation costs and emissions as mentioned earlier, purchasing food from local farmers helps the local economy. The income stays in your local area instead of being absorbed by a multinational corporation. A British study found that money spent at a local farmers market had twice the economic value for the area than money spent at a supermarket chain (Smith, Mackinnon, 112). The reduced transportation time also has health benefits. Produce is not picked until it is ripe, and often sold the same day, so the nutrients are not degraded when it reaches the dinner table. Food production has undergone many changes since the rise of agriculture thousands of years ago. The rise of factory farming practices has brought many negative changes to food. Rates of pollution and disease have risen dramatically, and conditions for animals and farmers are very poor. The recent popularity of the 100 mile diet has brought raised public awareness about food choices. By choosing locally produced food consumers get a more nutritious product, reduce environmental impacts, and support local economies. Works Cited Anslow, Mark. â€Å"Farmer warns: ‘GM will destroy organic industry'. † The Ecologist 38. 10 (2009): 12-13. General Science Index. Web. 30 Nov. 2009. Bourlag, Norman. â€Å"Biotechnology and the Green Revolution (ActionBioscience). † ActionBioscience – promoting bioscience literacy. Nov. 2002. Web. 4 Dec. 2009. http://www. actionbioscience. org/biotech/borlaug. html. Food Inc. Dir. Robert Kenner. Alliance, 2009. DVD. â€Å"From Field To Feedlot To Fork. † Cool Foods Campaign. 2009. Web. 04 Dec. 2009. http://coolfoodscampaign. org/your-tools/global-warming-and-your-food/from-field-to-feedlot-to-fork/. à ¢â‚¬Å"Humane Eating : The Humane Society of the United States. † The Humane Society of the United States. 2009. Web. 04 Dec. 2009. http://www. humanesociety. org/issues/eating/. Mintz, Sidney W. , and Christine M. Du Bois. â€Å"The Anthropology of Food and Eating. † Annual Review of Anthropology 31 (2002): 99-119. Print. Nierenberg, Danielle. The Commercialization of Farming: Producing Meat for a Hungry World. † USA Today (Periodical) 132 (2004): 22-4. Readers' Guide Abstracts. Web. 1 Dec. 2009. Pollan, Michael. In Defense of Food. New York: Penguin Paperbacks, 2009. Print. Roosevelt, Margot â€Å"The Lure of the 100-Mile Diet. † Time 167. 24 (2006): 78. Academic Search Premier. EBSCO. Web. 4 Dec. 2009. Sayre, Laura. â€Å"The Hidden Link Between Factory Farms and Human Illness. † The Mother Earth News Feb. /Mar. 2009: 76-83. Readers' Guide Abstracts. Web. 1 Dec. 2009. Smith, Alisa, and J. B. Mackinnon. The 100-Mile Diet A Year of Local Eating. New York: Vintage Canada, 2007. Print.

Saturday, September 28, 2019

Stateless Nation Essay Example | Topics and Well Written Essays - 250 words

Stateless Nation - Essay Example this research will be, â€Å"The past, present, and future prospects of the Kurds and Kurdistan.† The Kurds have lived in the hilly regions of Turkey and Iran for more than two thousand years. However, this typical group of people with an Indo-European background has never secured a home or national status (West 1). The Kurds, in the 1990s, the Turkish state evicted the Kurds. This stood as a resettlement rather than just an eviction, and the Kurds had to move out of their urban and rural entities that they initially had (Jongerden 4). The following disciplines will assist in researching about the Kurds on this topic: politics, historical, and behavioral. The Kurds have a rich history and this study will highlight their past struggles and illuminate reasons behind their statelessness. Many nations are also involved in the statelessness of Kurdistan. Researching on this aspect will elucidate the political factors intertwined with the Kurdistan (West). Finally, looking into the behavioral aspects of the Kurdistan will present the life these peoples life and impact of their statelessness on their information seeking behavior (Meho and Haas). Meho, Lokman I., and Stephanie W. Haas. â€Å"Information-Seeking Behavior and Use of Social Science Faculty Studying Stateless Nations: A Case Study.† Library & Information Science Research 23.1 (2001):

Friday, September 27, 2019

Abortion Essay Example | Topics and Well Written Essays - 250 words - 6

Abortion - Essay Example However, the opponents assert that life begins at conception and must be protected by law. They argue that abortion inflicts pain and suffering of the unborn as such it is wrong to allow abortion while couples who cannot biologically conceive wait to adopt (Naden 33). The divergent views have created a society with mixed perception on the issue which has in turn created more confusion. Abortion needs serious evaluation to be able to reach a conclusive agreement. Despite the pro-abortion activism, it must be addressed by considering the pro-life argument and develop a conclusive approach. Abortion rights as stipulated in the law are complex and needs elaboration and arguments in order to develop the clarity. Abortion issues create serious challenges in the society when addressing the issues of sanctity of life. The protection of the rights of the unborn and the right of a mother poses a serious challenge for the legal fraternity especially when abortion is concerned. There is some agreeable situation where abortion is considered, but in some instances it is a matter of

Thursday, September 26, 2019

Literacy Essay Example | Topics and Well Written Essays - 250 words

Literacy - Essay Example The debate on literacy acquires attracts mixed reaction within given audiences. As such, clarity on the matter necessitates an analysis on active learning from a personal perspective. Active learning entails interactive session within learning forums that mandate individual participation. The segment supports imparting of knowledge through sensitive interventions that expand the learning environment. As such, a learner becomes aware of the immediate environment through use of critical thinking skills. I argue out that active learning evaluates the level of an individual’s literacy (Wood 171). Planned interactive sessions provide learning opportunities for various groups of people. The discussion on literacy during the class session generates noteworthy conclusions on the same subject. I obtained conclusive documents that literacy is a significant societal pillar that fosters individual development and improvement of general standards. Advanced literacy levels impact directly to a given community with productive results as deduced from a personal opinion. Other significant assumptions point to literacy as dominating factor of evaluating a country’s wealth. I therefore, Justify that these claims revolve around the availability of job opportunities for literate

Wednesday, September 25, 2019

Sustainable Development Essay Example | Topics and Well Written Essays - 1000 words

Sustainable Development - Essay Example This paper seeks to discuss how the potential impacts of climate change affect approaches to development and sustainability. Climate change and sustainable development relate in that; climate change is a natural science, driven process while sustainable development is a social and political science, driven process. The impacts of climate change have interfered with the approach towards sustainable development; this is because the discussions on the global context features issues of adaptation concerns while the impacts of climate change take place at the local level. Communities from different geographical areas, which experience drastic effects of climate change, should participate in the implementation process of international policy that is directed towards development and sustainability. Understandably, enough the impact of climate change, which essentially brings about social inequalities, can only be addressed if equity and justice are observed when implementing remedial measur es. An immediate mobilization of political and financial wills, to address climate change is not possible since the impacts of climate change are not readily felt or experienced. ... The above issues are problems in developing countries because of their â€Å"climate sensitive economies and concentrations of urban poor† (Osbahr 3). The impact of climate change affects the natural resources, which developing countries rely on for survival, and thus hinders the approaches geared towards development and sustainability. The impact of climate change has made livelihoods come up with multiple ways that would aid in bringing about sustainable development. A further analysis reveals that the autonomous adaptation designed to instigate sustainable development is inhibited with issues of â€Å"poverty, poor infrastructure and market opportunities†, these are impacts of climate change. It is important for national government eyeing to implement adaptive strategies that will enhance sustainable development to learn from local experiences. Additionally, impacts in climate change call for studies to be conducted with the objective of establishing how best adaptiv e strategies would work. The study is conducted by asking the question â€Å"is it possible to characterize successful adaptation actions that reduce livelihood and community vulnerability to climate-related disaster and climate change and variability?† (Osbahr 8). The extent to which a livelihood will cope and adapt depends on the vulnerability of the livelihood to the climate change. Furthermore, the results realized from the adaptive projects should reduce the impact on climate change, not reduce the chances of sustainable development. For instance, â€Å"success should reduce risks, not reduce future options, and build livelihood resilience† (Osbahr 8). Sustainable

Tuesday, September 24, 2019

Service operation management Essay Example | Topics and Well Written Essays - 2000 words

Service operation management - Essay Example r customers who prefer French cuisine where the product design and development matches seasonality of the service industry characterised by unique world class wines. Besides, the quality of service provision stems from the distinct setting and furnishing resulting in unique classical architecture (Daniel, 2015). Therefore, the restaurant’s business focus is on providing rooms for dining and the warm as well as welcoming bar lounge where guests have the opportunity to enjoy the creative cocktails, sumptuous night desserts, and a la carte dining. Moreover, the organisation’s success in meeting customer needs and providing quality services has made it earn the two-star Michelin rating. In this case, the organisation’s success is a perfect reference for evaluating how service organisations manage their service operations. Any customer who visits a restaurant expects professional high-class services especially for the highly rated organisations like the Daniels restaurant. The focus of service operations management is to ensure that customers get the value for their money (Zhang, Linderman & Schroeder, 2012). Therefore, customers believe that the high prices they pay for the restaurants must be reflected in the organisations service provision. In this regard, customers expect the organisation to be flexible in meeting their ever changing needs. In the modern business environment, the focus has shifted to quality of services where customers prefer organisations that put quality at the forefront of their operations since it is one of the expectations from the customers (Zaim, Bayyurt & Zaim, 2013). Nonetheless, the customers expect helpful and friendly service staff that can rely on for information and providing answers to some of their burning questions. The customers also expect that the organisation should respond promptly to inquiries, whether through online, by phone and in person. Most of all, customers expect a restaurant facility to maintain high level of

Monday, September 23, 2019

This document needs reivison Essay Example | Topics and Well Written Essays - 500 words

This document needs reivison - Essay Example Most specifically, the report had serious grammatical and mechanical errors and lacked coherence as well as flow of ideas. As such, the report was vague and difficult to read and understand. Most assuredly, I have recently stated my dissatisfaction and warned you against presenting such wanting reports but you have not demonstrated any attempt towards addressing these concerns. Although I appreciate your continued positive input and creativity to the firm, I feel that your poorly written report is demeaning the image and reputation of our esteemed firm. It should be clear that future reports should strictly follow the established writing standards and the report guidelines set out by the firm. Any employee who needs assistance in adhering to the writing guidelines defined by the firm should seek relevant help from the management or attend various in house workshops held in our firm. Indeed, professionals in the corporate scene provide significant information to employees attending the monthly in house workshops. Moreover, I am always available to offer any assistance geared towards your success and that of the company. Nevertheless, you should beware that this is your last warning and failure to adhere to the writing guidelines defined by the firm will lead to serious consequences that may include suspension. The company would highly regret such consequences and hence I advise you to consider my concerns in a positive and serious way. I am sure you will address yourself to these concerns and maintain a good working relationship with your colleagues and the firm at large. I encourage you to remain focused and work towards achieving the company’s goals. Indeed, if you have any questions or suggestions on these expectations, please feel free to contact me at the most convenient time. I am always pleased to address the expectations of the firm with you and I hope my concerns will help you to maximize your potential in this

Sunday, September 22, 2019

Why government should make fossil fuel illegal Research Paper

Why government should make fossil fuel illegal - Research Paper Example The by-products of oil, along with coal, together known as ‘fossil fuels,’ are the major contributors to what is commonly referred to as ‘greenhouse gasses’ being pumped into the atmosphere at a phenomenal rate, the effects of which are causing the Earth’s climate to change. According to all peer-reviewed scientific studies, if the quantity of greenhouse gasses being spewed into the air by automobiles, power plants and factories is not greatly reduced and quickly, the earth and its inhabitants will experience catastrophic consequences in the not too distant future. Fossil fuels are doing great harms that cannot be justified therefore should be illegal much as another other product that causes death and destruction. The people of the Middle East will have to rise up, as they currently are, to dispose their leaders. The best path for other countries, in this respect, is to stop funding them. This paper will discuss the most vital reason to criminalize f ossil fuels, pollution and global warming. The greenhouse effect occurs naturally. When the sun’s light penetrates the atmosphere and strikes the earth’s surface only about two-thirds of the solar energy of the impact is absorbed by the earth. The remaining third reflects off the earth then back into space. Gases consisting primarily of nitrogen and oxygen located in the atmosphere act in the same manner as the glass roof of a greenhouse. These gases act like a bubble surrounding the earth and allow all the available sunlight to enter but trap the majority of this solar energy which, in turn, warms the earth. This is a natural yet tenuous balance which is made more unstable by man-made gases which adds to the total amount of gases. This continuing build-up of gaseous substances in the atmosphere traps more of the solar energy and reflects less. This increasing trend is the reason the earth is warming and its climate changing. Carbon Dioxide (CO2) makes up only a tiny f raction of naturally occurring gases in the atmosphere but constitute approximately half of man-made fossil fuel greenhouse gases. (Lean, Pearce, 2006). The very apparent, inarguable scientific facts regarding man-induced CO2 gases exacerbating the greenhouse effect are not apparent to some who are arguing the evidence with questionable evidence and logic. For example Anthony Lupo author of the article â€Å"Anthropogenic Global Warming: A Skeptical Point of View† postulates that CO2 is not a pollutant at all which is a short-sighted theory, at best, to anyone who has seen black plumes of CO2 smoke pouring out of factory smoke-stacks into the formerly clean air. Lupo claims CO2 is beneficial for plants and occurs naturally in the atmosphere which is true but only when considering naturally occurring amounts which are small and not the excessive quantities which have been emitted worldwide over the past 100 years. According to Lupo climate change is more a regional occurrence and does not affect the entire earth. â€Å"Regionally, climate has been shown to change rapidly in the past and will continue to do so in the future. Life on earth will adapt as it has always done. Life on earth has been shown to thrive when planetary temperatures are warmer as opposed to colder† (Lupo, 2008). Further, Lupo says that scientists will not be able to prove one way or the other if climate change is happening for many decades to come. As if the well documented rising ocean levels and melting Polar ice caps are not an indicator. Lupo believes, or at least writes that today’

Saturday, September 21, 2019

Segment ideas for school brodcast Essay Example for Free

Segment ideas for school brodcast Essay 1) The segment would be interviewing people on their favorite movie. The segment is trying to show the different genres of movies people like. I would accomplish this by interviewing 10 people. I would put the segment together by interviewing the 10 people; do an introduction, and putting cool music in the background. This would be interesting to see because then people will have a good sense of what a good movie is and watch it. 2) The segment would be if people believed in unicorns or not. This segment would show how many people believe in unicorns. I would accomplish this by interviewing 20 people, do an intro, show 5 interviews, put music in the back and at the end say the ratio of how many people believe in unicorns. This segment would be interesting because students like to take a break from all the facts and listen to pointless things. 3) The segment would be a poem. This segment will show a something that inspirational. I would accomplish this by looking at poems, picking one, putting it on the screen and having the speaker read and explain what it means. This will be interesting because the students will have something to remember throughout the day to keep them working hard. 4) The segment would be a student comedy. This will show the students something that starts their day off good. I would accomplish this by videoing students doing comedy show. I would put the segment together by introducing it then playing the clip of the comedy. This will be interesting to students because in the mornings everyone is tired and laughing will wake them up. 5) This segment would be sports. This will show the students how good or bad our sports teams are. I would accomplish this by getting all the data of our sports teams and putting it in a chart. I would put this together by having a person read the sport data while the table is on the screen. This will be interesting to students because we don’t always have time to go to all the sport games to see who won, so this way we know if we won or not. 6) This segment would be videos of school events. This will show the school events and get more students to attend the events. I would accomplish this by videoing the events. I would put this together by editing the events, and putting music in the background. This will be interesting to student because they will be able to see what they missed in a one-minute video and want to come to the next event. 7) This segment would be an interesting fact. This will give students information that will stick in their brain. I would accomplish this by picking a fact. I would put this together by putting the fact on the screen and having someone read it. This will be interesting to students because they will learn something they didn’t know.

Friday, September 20, 2019

Factors Affecting Millennium Development Goals Progress

Factors Affecting Millennium Development Goals Progress Abstract Water and sanitation is a global canker facing the most world population especially in Africa. Policy makers anticipate 80 billion Euros are needed every year to provide basic sanitation to the rural poor to ease poverty, therefore the need to get an in depth view of sanitation lagging behind is paramount. This paper aims to assess the factors causing the slow of progress in achieving the Millennium Development Goals(MDG) in low-income countries. The pace are due to inadequate infrastructure systems, skilled labour constraints, insufficient political will and growth of population. It will review current studies in the sector and analyse various constraints that jeopardise the achievement of the sanitation development precisely Ghana. In this review article, published journals, reports, conferences are observed. As a results of the above review factors that is hampering MDG sanitation for Goal 7, it was concluded that policy framework should be put in place whereas government and dono r organisations enforced and invest more in sanitation. The research should assist in the development process in an optimised way of addressing water and sanitation issues and allow better understanding of environmental differing that is triggering the success of MDGs. Keywords Millennium Development Goals ; Ghana; Factors affecting water and sanitation development 1. INTRODUCTION AND BACKGROUND Currently, 2.6 billion people in the world has no access to adequate sanitation(Marion W.jenkins ,2007) and 1.1 billion lack safe drinking water . (Water Aid,2008)representing to two fifth of the world population, leading up to range of diseases like cholera, a devastating cause of child deaths(Marion W. 2007). In Asia 675 million people are without improved drinking water sources and in sub-Sahara Africa, only 36% has no access to basic sanitation (Christine L. And Richard D.2006).The ability of low-income countries to productively solicit external support to scale –up aid is the major confronting issue today. As vast number of international organisations on the verged to address the problem in developing world whiles envisaging the need for every humanity to have access to basic sanitation, Ghana as part of the sub Saharan Africa will not be able to achieve the MDGs (DFID,2006). UNICEF The World Summit on Sustainable Development(WSSD) in Johannesburg in 2002 adopted an international sanitation target to halve the number of people without access to basic sanitation by 2015.This target now transform its self for water supply in support of the Millennium Development Goal of ensuring environmental sustainability(WELL,2003). Considering figures above, indicates the progress and geographic areas of where water and sanitation has covered as of the year 2002.The enormity of the constraints comes with the acknowledgement that poor state of infrastructure impediments are the cause of not achieving the MDGs(refer to appendix2 ) because 50% of the population cannot access improved services serving as an issue(Antonio E.2005), (UN,2007).William Easterly,2008 argued that the MDG are unfair to Africa because MDGs are poorly and arbitrarily designed to measure progress against poverty and deprivation, and that their design makes Africa looks worse than it really was. Most importan tly, another article stated the need for external donors to increase funding although infrastructure systems is another challenging(hlsp, 2009).Contrary the (UNDP,2008) report reveal that lack of framework made monitory difficult to measure and therefore data availability in other cases was unpredictable for the reason been poor system of infrastructure in some countries for collecting appropriate statistics. Empirically, programmes in sanitation in developing countries has been fruitful and yielding results (Marion W. Jenkins and Beth Scott,2007) yet there is an overwhelming number of people who keep on installing latrines or toilet facilities in their homes without subsidy from donors to improved sanitation. Moreover, the global climate change that policy makers have been preaching, the impact in Africa where water crisis is escalating and water table been high especially in the region of Tamale where is terribly hard to drill a sunken borehole a get water even if there is then is possible it may contained 40% of salt(REVSODEP/SIMAVI,2003). Other studies have shown that climate change is a challenge to the success of the MDG(United Nations Economic and social council,2007). A number of studies have reported MDG trend progress of sanitation in Ghana as shown in (appendix1 and appendix 5) shows a series of attainable indicators how Ghana is progressing even though comments regarding poor infrastructure systems exist (Christine L. And Richard D.,2006) which tends to propel the success of sanitation projects in the developing nations . Similar findings have been made via (UN ,2006)department of economic and social affairs. However, most of these studies were based on different country orientations and gross domestic product(GDP) performance raised at the time the survey was made. As such, Aid scaling –up(Peter S.Heller,2005) to the overriding . International Journal on environment resource public health in Zambia 2006 found that lack of well staffed healt h care facilities, electricity, portable water, roads, adequate transportation and communication facilities contributed immensely to not meeting the sanitation target quiet apart from the political instability of other African region. This analysis is similar to less development of in local and national institutions in south Africa(Neville,G.2003) although south Africa is progressing well as compare to Ghana and others. The following Other objectives will enable us dig out further factors. To make a literature review of MDG in sanitation and evaluate current technology options used. Identify factors seen in other studies. To develop, discuss and analyse data. Make recommendations/strategy for promoting sanitation development. 1.2 Ghana The republic of Ghana is a country in west Africa with a population of about 22.1 million people(iicd,2007).The country was the first sub-saharan Africa country to obtain independence from colonial rules on the 6th of march 1957.Despite the country rich in natural resources such as cocoa, gold, timber, bauxite, salt and lately the discovered crude oil, the country is still in perennial sunk with water and sanitation diseases. After colonial rule the country is divided into 10 different regions which include, Northern region-Tamale, Bolgatanga, upper west region, Ashanti region, Volta region, Brong ahafo region, Central region, Eastern region, Greater Accra and western region(see appendix8) . In Ghana rural population who have access to safe water in 2005 stood at 54%, rural population with access to household latrine 25%, urban population with access to safe water 78% whiles 45% of urban citizens can boost of household latrine(WELL,2004). 2. Skilled labour constraints It has been observed that for the Millennium Development Goal to achieve the set target in the sector of water and sanitation the human resources are vital. Shortages of skilled persons (World bank report,2005), (Lancet,2004)affect the health systems as indicative to progress of the MDGs.Erica User in 2005 indicated that international migration is associated with the non achievement of the MDG which seems to be increasing alarming and no resourceful person to deliver sustained latrines. The general conception that the success of MDG 2015 will be met only when african government invest more in sanitation(Arne B. And Abebe S. 2006) than they do now can be in approperiate in some countries without the necessary manpower skill needed. Conventionally, it will also interest the international community to realiseing the poverty nature in developing countries are more than the recoarse (IWA,2008)and therefore should be examine in different perspective way, progress has been hampered by popul ation growth, unbattled HIV/AIDS, wide spread poverty.The view supported by working policy No.45 of (Goerge Essegbey et al 2007) who discovered that innovation in water and sanitation systems were made but was beyond the capacity of of the local people. Unlike in Kumasi a population of 19% of Ghana population census 2000 where technical drawings were made by a consultants for a contractor to implement the work and due to lack of skills required to execute the Ventilated improvement project with respect to the design specifications ,errors were degenerated due to the fact that local people incorporated bamboo sticks in the facility leading to unsuccessful work done. Comparing the situation in Asia to Ghana,(Ljiljana and Ram,2006) in 32nd WEDC international conference in Sri lanka vividly said institutional capacity building can been noticed as the most hindering factor for MDGs. Professional such as engineers who are knowlegeable, skillful and are suppose to assist Non governmental o rganisation and community based organisations in advocating and trainning the latter were seen non available. Again, sanitation projects were constructed in Nepal as shown in the figure3 below similarly described by (JMP ,2008)is a latrine constructed without a slab cover can be considered unimproved. The latrine was contracted to unskilled contractor without the trainee. Moreover, (Maguire,1990) arguable said Lack of knowledge of lower cost technologies and use of technologies in appropriate for developing countries was given in 1988 as one of the obstacles to decade success. 3. Political will Some studies have shown knowledgeablly that lack of political (appendix 11) williness contributed to the slow progress of water and sanitation development in the south(Trocaire,2005),(IWA,2006), (macho ventura,2008). In Ghana for example,Rural areas and small towns had benefited from cross-subsides on water made possible higher tariffs in larger urban areas. But in preparing for privatisation, the government has eliminated such subsidisation by separating out the more lucrative urban water services. This jeopardised the financial sustainability of rural services(UNDP,2007) policy research brief illustrated. On the other hand, this was been carried due to two or more reasons after the implementation of the scheme and as developing change comeby some policy of government will need to change in order not to cause future catastrophe in the long run. Although Subsides need to be provided in oder to promote equitable access to utility services. Some utilitties have introduce life line tari ffs in which minimal levels of utility services are provided free or at a low cost. Essentially, the UNSGAB,2008 undeniably illustrate that 12% of sub-saharan africa national health budget is spend only in providing sanitation and related health services and 50% of the hospital beds are occupied for the same reason. However, experts predicts by 2015 2.1 billion people will still lack sanitation especially in sub-sahara africa untill 2076 (ENS,2008) news. In contrast, some sub saharan African leaders invest a lot of funds in the area of infrastructure and services in water and sanitation primarily into public sectors with other development partners even though these funds are decreasing for various reasons and the share commercial is financing is still very low. The Ghana water and Sewerage Coporation(GWSC), a public utility charged with the responsibility, among others, of achieving self financing status however due to lack of political will by the government over the years to institute adequate tariffs devastated the finances of the GWSC(George Akosa,1995).This situation ,coupled with the general declined of Ghana economy,resulted in most of the operational water supply projects being in a poor state of repair of lacking the installed capacity to provide adequate service.We will probably say the government does invest is only the population in Africa growing leading the people in an extreme poverty from 44.6% to 46.4% as shown in ap pendix 4,10. Furthermore, Ghana is reported to be on track to meet the target of halving poverty by 2015(UNESC,2008) it is yet uncertain if sanitation will be met. There is an improvement in the HIV but the deadlock is still unmet in basic sanitation.USAID argued that should the current progress continue as it is now only water and sanitation in all countries will be met by 2015 whiles (UN News Center,2008)secretary general Ban Ki Mo affirm lack of political will will be the biggest obtacle to imrpoving sanitation on world water day. (vandemoortele,2002) ,considering the perceptions incurr by similar reports and journals that government investment is far less.(Ekow.E,2008)demonstrated that special issue of energy policy on energy in Africa with case studies on Zambia, etc explained at least the political will of many governments to improve the quality and quantity of energy services as a prerequisite for the achievement of the Millennium Development Goals. More significantly, unwill giness of government or political interest in sanitation per say,J.Edgardo campos and sanjay pradhan(2007) found that tackling corruption in the water and sanitation sector in some part of Africa was the primary reason for the MDGs not been on target as stipulated. Osumanu Issaka Kanton in Ghana mentioned African governments, like most countries in the developing world, face daunting tasks in their attempts to provide effective and equitable water and sanitation services for their ever increasing urban population,the paper however, contrasted that since the early 1990s the government of Ghana and many local authorities have entered into various public-private partnerships in urban water and sanitation using Tamale as a case studies where private has done nothing invigorated public sector not have achieved and therefore concluded that there can be no sustainable improvement in water and sanitation provision without political commitment, stakeholder ownership and strong support for co mmunity driven initiatives(2008) 4.Over population Poulation change seen as the major propeling factor for the MDGs in developing country with regards to water and sanitation(UNWPP,2005), (ENS,2008). fig 8 shows summary in the graph. The data from these graph was available from mainly from the estimates an medium variant. USAID monitoring report for 2006 MDGs, for instance, found that family planning practice will enhance the unmet MDGs to achieve the Goals by reducing the size of the targetted population groups which will then lowering the costs of meeting the MDGs in Sub-saharan Africa. Fig 9 table I.1 illustrates the report survey.Untill recently, (Esmarie Swanepoel,2008) publised article detailing africa falling behind on millennium development goals-UN as the proportion of people in sub saharan africa living below poverty decreased from 55.7% in 1990, to 50.3% in 2005. However, because of the population growth, the number of people in the region living in extreme poverty, grew by 100 million over the period. Using the below proj ections, the author (Dr.Jean –C. 2006 ) and others have reported distinct effect population growth has on Sub-sahara in terms of unsafe drinking water and sanitation in meeting the MDGs by the anticipated or stipulated year. Factually, the world health organisation (WHO,2004) annual assessment report substaintiate by saying that the world is on track to meet the drinking water target, but sub-sahara africa lags behind and conflict and political instability is a contributory factor with high rate of population growth and low priority given to water and sanitation will be a mirage. The paper concluded that whats more is the reason been the breakdown of water supply systems in rural africa is of high rates. One of the effective approaches shown to be accetable and helping the progress process drawn by the paper was decentralising responsibility and ownership and providing a choice of service level to communties based on their willingness and ability to pay.Urban population growt h was estimated to increased in growth in developing countries from 1.9 billion to 3.9 billion 2030, averaging 3.2% per year which is a major challenge for achieving MDG sanitation(UNESCO IHE,2007). The diagramme in fig 8 and fig9 indicates the percentage of the population living in major cities. The arguement goes to intensify the fact that water supply and sanitation will be an acute shorter for a decades to come. Source :UNICEF(data online) 5. Conclusion In short this paper looks at the slow progress of Millennium Development Goals with focus in developing countries especially sub saharan africa with respect to water and sanitation and various factors affecting the progress.The article then went further in reviewing various studies and literature presented by authors , analysing other views in the subject area and detailing sanitation situation in the case of Ghana. It was found that the systems of infrastructure has made it difficult for the MDGs team to montior effectively the progress and concrete availability of data was inevitable for correlation in knowing the exact people in sub saharan africa that are not covered as far as water and sanitation is concern. Governments interest in investing much funds in sanitary projects was seen lagging other projects in Africa even like health sectors was seen stampeding such as water sector was progressing steadily as compared to specifically sanitation due to high poverty in some countries and HIV/AIDS among others demanding. Therefore,the was the need for donor organisations to increase aid for the developing world. High population growth and inapproperiate use of low technologies were another contributory constraints in achieving the MDG since the number of populates in african countries was increased drastically by a substantial amount with diseases and malnutrion been high among children 0-5 years of age and rising in birth was due to either unexpected pregnancy or unaware or misapplication of farmily planning medicine at their possession. Skilled labour constraints therefore was one of the impediments that contributed tremendously bad towards the goals of the MDG in wardly due to the fact that skilled migrates leave the developing countries not only for better salaries and rumerations but virtue of better health care systems in developed world. In some cases institutional capacity building was seen as vital challenge for the MDGs in africa which some where in Asia for example Nepal it was much the same similarity. However, despite various studies been carried out by viable institutions and authors with different methods of approaches in addressing the Millennium Development Goals in water and sanitation, the plans has little consistency between different countries , thus making it difficult for policy makers to measure and track progress and so therefore Septentie appraisal of attitudes of stakeholders to the factors limiting progress to MDG. Acknowledgements The Author wish to acknowledge other writers for their assidious and great workdone and for the support provided by Dr.John Williams of Portsmouth University. It is also our pledge to send our sincere gratitude for the University Liberians for their kind gesture and contributions towards and during the literature review session. 8. Reference Summary of reference; JOURNALS PLUS PDFs REPORTS FROM INTERNATIONAL ORGANISATIONS : GOVERNMENT WEBSITES and ICE TWO BOOKS : Marion W. Jenkins and Beth Scott(2007). Behavioural indicators of household decision-making and demand for sanitation and potential gains from social marketing in Ghana. Journal of Social science and medicine,64(2007),2427-2442. Frederick Dubee (2008): Water Aid International-water Aids key facts statistics http://www.clubofrome.org/eng/meetings/winterthur_2008/presentations/Prof_Frederick_Dubee_Wateraid.pdf Christine L. Moe and Richard D. Rheingans (2006). Global challenges in water, sanitation and health. Journal of water and health Vol .04 DFID (2009) factsheets: water and sanitation //www.dfid.gov.uk/pubs/files/mdg-factsheets/water-factsheet-2006.pdf Rebecca S. Et al(2003), Sanitation and the poor: WELL Resource centre Network for water sanitation and environment Health. www.Iboro.ac.uk/WELL Antonio E.(2005),World bank and universite libre de bruxelles: Draft working paper comments welcome. What do we know about sub-saharan africas infrastructure and the impact of its 1990,reform? Vol.4 William Easterly(2007)Global Economy and development working paper 14. How the Millennium Development Goals are unfair to Africa http://www.brookings.edu/~/media/Files/rc/papers/2007/11_poverty_easterly/11_poverty_easterly.pdf Mark Pearson,(2009)hlsp institute, technical report paper. Achieving the MDGs:at what cost? http://www.dfidhealthrc.org/what_new/macroecon_health_PearsonFeb09.pdf UNDP(2008).The Millennium Development Goals report: End poverty millennium development goals,make it happen.http://www.undp.org/publications/MDG_Report_2008_En.pdf Peter S.Heller(2005) IMF working paper WP/05/180. Pity the Finance minister issues in managing a substantial Scaling up of Aids Flows. www.imf.org/external/pubs/ft/wp/2005/wp05180.pdf DESA,(2006).International symposium on international migration and development. Journal number UN/POP/MIG/SYMP/2006/04: International migration and the achievement of MDGs in Africa http://www.uneca.org/sdd/documents/P04_ECA.pdf IICD(2007) Ghana population. www.iicd.org/countries/ghana WEDC,(2004). WELL country note1.1. The poverty millennium development Goal:what water,sanitation and hygiene can do in Ghana. www.Iboro.ac.uk/well/resources/publications/country%20notes/CN1.%20ghana.htm Book: J.Edgardo Campos and Sanjay Pradhan(2007). The many faces of corruption tackling corruption in the water and sanitation sector in Africa-starting dialogue.publish 2007 by world bank. Osumanu Kanton,(2008). Environmental management vol.42 pages 102-110 published july 2008. By springer 233 spring st.New york, Ny10013 USA. Esmarie S.(2008). Africa falling behind UN millennium Goals-UN http://www.polity.org.za/article/africa-falling-behind-on-millennium-development-goals-un-2008-09-12 Dr.Jean et al(2006), powerpoint presentation. The effects of population growth on the achievement of the MDG on child mortality in Urban sub-saharan Africa. www.app-popdevrh.org.uk/publication%20hearings/evidence/jc%20fotso%20oral%20evidence%20paper.ppt Arne B.and Abebe S. (2006). Economic comission of Africa ,policies for growth and poverty reduction in africa:How to reach the Millennium Development Goals. http://www.uneca.org/prsp/cairo/documents/Theme1_Growth.pdf IWA(2008),Global:world water day messages predict MDG problems for Africa. http://www.iwapublishing.com/template.cfm?name=news133 George Essegbey et al (2007),Assessment of community water and sanitation in Ghana. ATPS Working paper series No.45. published by the aAfrican technology Policy studies network. http://www.atpsnet.org/pubs/workingpaper/Working%20Paper%20Series%2045.pdf Ljiljana and Ram(2006). Sustainable Development of water resources , water supply and environmental sanitation. Capacity needs to achieve the UN MDG target 10 in Asia http://wedc.lboro.ac.uk/publications/pdfs/32/Rodic-Weirsma.pdf JMP (2008), Core questions on drinking water and sanitation for household surveys. http://www.wssinfo.org/pdf/WHO_2008_Core_Questions.pdf D.P.Maguire(1990). Appropriate development for basic needs. Institution of Civil engineers published by thomas Telford 1991,london p.145water and sanitation Khatri K.B and Vairavamoorthy K. (2007), UNESCO-IHE institute for water education. Challenges for urban water supply and sanitation in the developing countries -Discussion Draft paper.Published in Delft Netherlands www.unescoihe.org/content/download/1016/11873/file/9.paper%20urbanisation%20kala% 20draft.pdf Emmanuel Ekow Asmah(2008). Assessing the links between energy services and the MDGs:Isa MAMs application for Ghana possible? An interim paper presented at the CSAE conference 2008 on Economic Development in Africa at St. Catherines College, Oxford. Trocaire(2005)Dublin. The MDGs:A critical discussion. Trocaire development review ,dublin 2005,pp.43-56 ISSN 0790-9403 http://www.nuigalway.ie/dern/documents/tdr_2005_mdg_a_critical_discussion.pdf UNDP(2007),Policy research brief. Privatising Basic utilities in sub-saharan Africa: The MDG impact. No.3 http://www.undp-povertycentre.org/pub/IPCPolicyResearchBrief3.pdf George Akosa(1995), Efficiency of water-supply and sanitation projects in Ghana. Journal of infrastructure systems vol. 1 paper No. 6118. USAID(2006). Making the case for U.S. International family planning assistance. The contribution of fulfilling the unmet need for family planning. http://www.jhsph.edu/gatesinstitute/_pdf/policy_practice/Papers/MakingtheCase.pdf Erica Usher(2005).The millennium Development Goals and Migration. International organisation for migration research series NO.20 http://www.iom.int/jahia/webdav/site/myjahiasite/shared/shared/mainsite/published_docs/serial_publications/mrs20.pdf Jan vandemoortele (2002), Are the MDGs Feasible? United Nations Development Programme Bureau for Development Policy. http://www.socialwatch.org/en/acercaDe/beirut/documentos/VANDERMOORTELE.pdf UN(2007).UN news center, UN mark world water day with calls for integrated management of vital resource. http://www.un.org/apps/news/storyAr.asp?NewsID=21951Cr=waterCr1= WHO/UNICEF(2004).Meeting the MDG drinking water and sanitation target: A mid-term assessment of progress. http://www.who.int/water_sanitation_health/monitoring/jmp04.pdf Khatri K.B. (2007) UNESCO-IHE institute for water Education. Challenges for urban water supply and sanitation in developing countries. Discussion draft paper. www.unesco-ihe.org/content/download/1016/11873/file/9.paper%20isation%20kala%20.pdf Health and Poverty All over the world, the cost of health care is usually quite high. Poor families have worse health conditions than those with higher incomes. Health is paramount for poor people and in most instances, their very environment is a threat to them. Improving environmental conditions including providing water, sanitation and solid waste management services is basic to the creation of sustainable livelihoods and the elimination of poverty. Water related diseases like guinea worm and trachoma still plague portions of West Africa. A person suffering from guinea worm looses a lot of productive farm time which reduces their income. Ghana is currently one of the leading guinea worm endemic countries in the world. Lack of political will biggest obstacle to improving sanitation – Secretary-General 22 March 2008 – A lack of political will remains the greatest obstacle to efforts to drastically reduce the number of people without access to basic sanitation and clean, running water, Secretary-General Ban Ki-moon said today, calling on the international community to take firmer and faster steps to tackle the problem. If we take up the challenge, the positive impact will reverberate far beyond better access to clean water, Mr. Ban said in a message to mark World Water Day, which is celebrated today. This years Day also coincides with the International Year of Sanitation. Every dollar invested in water and sanitation yields an estimate seven dollars worth of productive activity. And that comes on top of the immeasurable gains in cutting poverty, improving health and raising living standards. The Secretary-General described it as unconscionable that a child dies on average every 20 seconds because of sub-standard sanitation conditions – a situation endured by an estimated 2.6 billion people worldwide, or more than a third of the global population – that are preventable. Poor sanitation combines with a lack of safe drinking water and inadequate hygiene to contribute to the terrible global death toll. Those who survive face diminished chances of living a healthy and productive existence. Children, especially girls, are forced to stay out of school, while hygiene-related diseases keep adults from engaging in productive work. Halving the proportion of people without access to basic sanitation is one of the eight Millennium Development Goals (MDGs) devised at a global leaders summit in 2000, but the world is far behind the pace to achieve that by the target date of 2015, Mr. Ban said. Experts predict that by 2015, 2.1 billion people will still lack basic sanitation. At the present rate, sub-Saharan Africa will not reach the target until 2076. This years World Water Day also coincides with the International Year of Sanitation. Population growth, widespread poverty and insufficient investment are among the key obstacles, but the Secretary-General noted that the biggest culprit is the lack of political will. Events are being held around the world this weekend to highlight World Water Day, including the staging of a public toilet queue demonstration to raise awareness about the sanitation crisis around the globe. A similar event was held in New Yorks Central Park on Thursday. Wold bank graphic showing the failure of Africa to meet the MDGs.

Thursday, September 19, 2019

Anorexia Nervosa and Obsessive Compulsive Disorder Essay -- Essays on

Anorexia Nervosa and Obsessive Compulsive Disorder Anorexia Nervosa is an eating disorder often found in young adolescent women, that has been characterized by a distorted attitude towards weight and body image, a set of behaviors calculated to produce weight loss and other physiological and psychological symptoms. Physiological symptoms include (according to the DSM III- R criteria) starvation, amenorrhoea, and a refusal to maintain weight above 85% of their ideal weight. Psychological symptoms include an obsessive pursuit of thinness, along with obvious body preoccupation, and an incessant rumination about food. In addition, they are also engaged in compulsive calorie counting and excessive physical exercise. The personality of the anorexic is characterized as stereotypically rigid, ritualistic, perfectionistic and meticulous. This ritualism takes its form in eating patterns. For example an anorexic may cut her food into tiny pieces and weigh every piece of food before she eats it. These behaviors can be found in people who ar e on a normal, healthy diet, but in anorexics these behaviors are extremely exaggerated, in part because the act of dieting has become exaggerated. Anorexics also commonly have obsessions and compulsions related to symmetry and order. Obsessive-compulsive disorder (OCD), one of the anxiety disorders, is a potentially disabling condition that can persist throughout a person's life. Those who suffer from OCD become trapped in a pattern of repetitive thoughts and behaviors that are senseless and distressing. Some of the main components of OCD are obsessions, compulsions and insight into behavior. Obsessions are unwanted ideas or impulses that repeatedly well up in the mind of the person... ...6-969. Fahy, TA, Osacar, A, Marks, I (1993): History of Eating Disorders in female patients with Obsessive Compulsive Disorder. International Journal of Eating Disorders 14: 439-443. Garfinkel, PE and Garner DM, (1982): Anorexia Nervosa: A Multidimensional Perspective. Brunner Mazel: New York. Matsunaga, H, Kiriike, N, Iwasaki, Y, Miyata, A, Yamagami, S, Kaye, WH (1999): Clinical Characteristics in patients with anorexia nervosa and obsessive compulsive disorder. Psychological Medicine 29: 407-414. Rothenberg, A (1990): Adolescence and Eating Disorder: The Obsessive Compulsive Syndrome. Psychiatric Clinics of North America 13: 469-487. Zubieta, JK, Demitrack, MA, Fenick, A, Krahn, DD (1995): Obsessionality in Eating Disorder Patients: Relationship to Clinical Presentation and Two- Year Outcome. Journal of Psychiatric Research 29: 333-342. Anorexia Nervosa and Obsessive Compulsive Disorder Essay -- Essays on Anorexia Nervosa and Obsessive Compulsive Disorder Anorexia Nervosa is an eating disorder often found in young adolescent women, that has been characterized by a distorted attitude towards weight and body image, a set of behaviors calculated to produce weight loss and other physiological and psychological symptoms. Physiological symptoms include (according to the DSM III- R criteria) starvation, amenorrhoea, and a refusal to maintain weight above 85% of their ideal weight. Psychological symptoms include an obsessive pursuit of thinness, along with obvious body preoccupation, and an incessant rumination about food. In addition, they are also engaged in compulsive calorie counting and excessive physical exercise. The personality of the anorexic is characterized as stereotypically rigid, ritualistic, perfectionistic and meticulous. This ritualism takes its form in eating patterns. For example an anorexic may cut her food into tiny pieces and weigh every piece of food before she eats it. These behaviors can be found in people who ar e on a normal, healthy diet, but in anorexics these behaviors are extremely exaggerated, in part because the act of dieting has become exaggerated. Anorexics also commonly have obsessions and compulsions related to symmetry and order. Obsessive-compulsive disorder (OCD), one of the anxiety disorders, is a potentially disabling condition that can persist throughout a person's life. Those who suffer from OCD become trapped in a pattern of repetitive thoughts and behaviors that are senseless and distressing. Some of the main components of OCD are obsessions, compulsions and insight into behavior. Obsessions are unwanted ideas or impulses that repeatedly well up in the mind of the person... ...6-969. Fahy, TA, Osacar, A, Marks, I (1993): History of Eating Disorders in female patients with Obsessive Compulsive Disorder. International Journal of Eating Disorders 14: 439-443. Garfinkel, PE and Garner DM, (1982): Anorexia Nervosa: A Multidimensional Perspective. Brunner Mazel: New York. Matsunaga, H, Kiriike, N, Iwasaki, Y, Miyata, A, Yamagami, S, Kaye, WH (1999): Clinical Characteristics in patients with anorexia nervosa and obsessive compulsive disorder. Psychological Medicine 29: 407-414. Rothenberg, A (1990): Adolescence and Eating Disorder: The Obsessive Compulsive Syndrome. Psychiatric Clinics of North America 13: 469-487. Zubieta, JK, Demitrack, MA, Fenick, A, Krahn, DD (1995): Obsessionality in Eating Disorder Patients: Relationship to Clinical Presentation and Two- Year Outcome. Journal of Psychiatric Research 29: 333-342.

Wednesday, September 18, 2019

Canadian Alternative Theater Essay examples -- Richard III 3 William S

My Kingdom For a Canadian Alternative Theatre: The Richard III That Never Was Of all the parts she played in her brief time as an actress during the late 1960s, the part my mother remembers most fondly is one she never got to perform – the role of Richard III’s hump in Theatre Passe Muraille’s production of Richard III. The production was conceived of more than twenty years before I was born, and I’ve never seen video recordings, photographs, or even a review of the piece. In fact, the play was cancelled for financial reasons before it was ever performed. Despite this, for me, my mother’s role in the 1969 vision of Richard III represents a fascinating, and humorous, moment in which Shakespeare and my own Canadian history come together. More than this, the failed production, rehearsed at the Theatre Passe Muraille during the early days of Toronto’s experimental theatre scene, is representative of a significant change in attitude toward Shakespeare, towards Britain, and towards what a â€Å"Canadian Shakespeare† or even a â€Å"Canadian theatre† meant and could mean. In 1969, the Theatre Passe Muraille was based in the Church of the Holy Trinity – a traditionally liberal church tucked between the towers of the Eaton centre in the heart of downtown Toronto. Twenty-five years later, when I was eight, I would go to the same church for a summer camp offered by a non-profit arts organization run by my mother, who had long since given up acting. I would play theatre games on the same courtyard stones. In 1969, however, my mother and the forty-odd members of the Theatre Passe 2 Muraille had just moved in, and the church was just becoming one of the most important centres for alternative theatre in Canada. The Theatre Passe... ...inst an idea of â€Å"The Bard† as the ultimate symbol of British, and therefore legitimate, culture. As my mother said, â€Å"you want to free yourself from your colonial roots, and the way to do that is to do contemporary, immediate theatre.† The Theatre Passe Muraille adaptation was not an attempt to embrace the canonic Shakespeare as a symbol of imperial culture, but an attempt to express something immediate and Canadian using England’s greatest writer. 6 Works Cited Johnston, Denis W. Up the Mainstream: The Rise of Toronto’s Alternative Theatres, 1968-1975. Toronto: University of Toronto Press, 1991. Daniel Fischlin and Mark Fortier. â€Å"General Introduction.† Adaptations of Shakespeare. Eds. Daniel Fischlin and Mark Fortier. London: Routledge, 2000. 1-22. Press Release. Theatre Passe Muraille. 1969. Shakespeare, William. Richard III. Oxford: Oxford UP, 2000.

Tuesday, September 17, 2019

Being Successful in School

Max Pickel 2/19/10 Final Draft Being Successful in School With the help from your impressed teachers and the praise from your parents, all you need now is to get into a good college and continue your schooling into a career of your choice. So, when you try hard in school, and succeed, your grades will steadily improve which then affects the way a college will look at you. In case you don’t know, a college will look at your cumulative GPA in order to decide if you are acceptable for their college. So, this is where all that time and effort in high school pays off and gets noticed. In comparison, if you had taken high school lightly and not succeeded you would have had to go to community college, work harder than you ever have for two years, then transfer out to a university. That is a lot of work in the long run and in all reality, it would be significantly easier to just take high school as seriously as you can. When you put forth that much effort into high school a high-quality university has a better chance of noticing and accepting you because they can see how hard you are willing to work and your high school grades will display your work ethic in a very positive light. In conclusion, being successful in school is only going to benefit you in the end. You will make your parents proud, make your teachers happy, and colleges will take notice of your work ethic and grade point average. I may be only half way through my junior year in high school but I already know the effects of getting first-rate grades and reaping the benefits. It’s definitely not easy, but it’s achievable to anyone who sets their mind to it and works hard at it.

Monday, September 16, 2019

Educational Memories Essay

I first came into Wakefield City High School on September 1994. I had to go to the hall for an assembly. I was nervous I didn’t know anyone. There was no one else from my old school just me. I was sat down feeling nervous in the assembly just then the head of lower school called out my name. They decided which tutor group I should go to Mrs Ellis’s classroom. I made a few friends in my class Tariq, Ajmal, Safdar and Zulfiqar. At first we all used to have the same timetable and I would ask them which lessons we would have next and which room the lesson would be held. But then gradually we were put into different groups meaning different timetable. Most of the teachers didn’t like us. In maths we would look in the back of textbooks for answers that would be in are maths work. In science we made a mess of all the experiments. I broke three beakers and two test tubes, once I squirted hydrochloric acid at the black board the mark is still there. My music teacher liked me because I was good at the essays and minor music tests. I scored a high mark in the music exam but I was awful at playing music. I blew up the keyboard adapter. We would throw water balloons at everyone in the winter and set of bangers at bonfire week. In food technology the teacher hated are cooking we never cleaned up after we had finished. In art we used to draw pictures on are art folders even though she told us not to draw on them. We would draw a picture of a liver floating in a swimming pool and write next to it Liver+pool FC. My art teacher was Austrian and she would were these big black German boots and walk very disciplined like a solider. I thought she was related Adolph Hitler. In D+T resistant materials we had a teacher called Mr Taylor. Mr Taylor was tall and was a very moody person. When he was drunk he was alright. But when he was sober he was on a short fuse. He would never repeat himself. If anyone in the class asked, â€Å"sir what was the question I didn’t understand it sir† he would start shouting and tell you to just do your work. He was tall skinny and atleast 30 years old. He would wear a white shirt with black pants. His hair had a lot of gel on it and his sideburns were completely shaved of. He always thought he was cool so he always brushed the side of his hair back. He never use to send students to isolation but he sent me because I was outside the school uniform by wearing white trainers. Whenever he explained to the whole class the work, what we had to do. I always fell asleep. So I always washed my face before entering the classroom. If you did anything wrong he would give dirty look and make you look like an idiot as though you are stupid and not clever. In the last two years all the teachers started getting on with me. I started doing well in my science and D+T. I got a high score in my science modular tests and I was predicted a c in my final G. C. S. E exam. In D+T I got a c for my coursework in G. C. S. E project Table. In my final two years at school Mr Taylor would not talk about work in D+T because we know what we had to do finish the design work. Instead Mr Taylor what talk about general interests and all kinds of things that he heard on the news saw in the papers or saw on TV. Most of al this talk was irrelevant but it was just to keep us company while we were working in the workshop and in the classroom. He would even put the radio on in the workshop and we would often have debates. He would view us as engineers including himself, which he was and he viewed the common man as underpaid labourers. He told us about his last job that he would operate a machine. He would just set the material on the machine and program the machine, then he would let the labourer do all the moving and lifting basically the heavy work. He said all this with confidence thinking non-of us would become a labourer, he thought we would all do well with his help D+T. He developed a relationship, which went from student and teacher to colleagues, and everyone knew what to do. We developed confidence in the workshop. I would use the sander and go into the store cupboard looking for whatever I needed to assemble the project. I would use all the machines, tools and equipment in my surrounding. Show preview only The above preview is unformatted text This student written piece of work is one of many that can be found in our GCSE Mildred Taylor section.

Sunday, September 15, 2019

Save a Girl Child

GIRL CHILD IN TODAY’S SOCIETY The female child in India has been most vulnerable for centuries. We are committing the worst crime against humanity when we don’t even allow children to be born just because they carry the stigma of being girls . The poor infant girls have no choice because they are killed inside the womb of their mothers or killed after birth in parts of Bihar ,Tamil Nadu ,Rajasthan and other parts of India. We forget that only girls take care of their parents and their in-laws also. they are always giving a helping hand. Only girls when they get married take care of their children. They are really responsible for any duties they take on. Usually girls are the topper in board exams. Still we don’t welcome them. Then ask yourself why do we behave like this? Aiman Muskaan V-C THE GIRL CHILD â€Å"GOD COULD NOT BE EVERYWHERE, SO, HE CREATEDMOTHERS†A MOTHER IS A HIGHLY ADORABLE FORM OF GIRL CHILD. Children are the blooming buds in garden named ‘earth’ A child brings immense happiness in the family . Children are a special gift from the almighty to a family and particularly a girl child is a wonderful blessing because the birth of a girl child is a symbol of incoming prosperity . A girl child is a living deity on this earth. A girl child plays a vital role in the upliftment of society . as they usually are apostreles of care, kindness, adoration and understanding . everybody should respect – respect the girl child as she is future of nation. â€Å"Give me good mothers; I will give you good nation! † YASHICA CHUGH V-C CHANGES IN A GIRL CHILD IN TODAY’S SOCIETY Girl child is a topic of discussion today also in India. Nowadays girls have gone is a topic of discussion today also in India. Nowadays girls have gone much ahead than boys and are working in similar or better positions than boys. They have their best in every field like-wrestling, sports, and business as they too are capable and equal to boys. Example of such great women are-Indira Gandhi, Kiran Bedi, PT Usha. But even now in some places the position of a girl child remained unchanged. They are killed. On other hand some people think opposite. They educate their daughter and treat them well. Government is giving free education to girls. They are working on good posts like-IPS officer, president etc. They are good role models as housewife, mother or sister, I am proud to be a girl. UJJWAL NEGI V-C

Reed Supermarket case Essay

Recommendations for Growth: 1. Stop the dollar special for each week: 1st step is to stop the dollar special promotion immediately. This is not consistent with the brand equity and positioning built over the years. It’s resulting in net operating loss of 76% on each discounted item and overall decreased the net operating profit for 2010 to 0.4% only (details in justification). Moreover, this promotional activity is polluting the message for regular consumers, considering that some of the dollar stores are located nearby. 2. Increase Sales Target: To increase the current market share to 16%, sales target is set to775Mn for 2011. It’s an increase of 95Mn. from 2010, on the assumption that total marketsize (4.74Bn) remains same. 3. Focus and Maintain current Target Segment and Increase the Wallet Share: Continue focusing on the current target segment of affluent and older customers with smaller household size. Their wallet share is 8.93% only as compared to average supermarket customer’s walle t share of 10.0% (details in justification). Wallet share of Reed customers will be increased by at least 1% which will result in additional revenue of 79Mn/year. 4. Maintain current Brand Positioning: Maintain current brand positioning by serving to highend of customers with good and specialised quality of products (like sea food and organic).Continue leveraging on better customer experience by providing attentive staff, shortercheck out times, and opening stores for long hours, with clean and better lit lay outs. This will able to defend the competition from Delfina, Whole Foods Market and Galaxy and Top Val. 5. Improve Product Mix: Improve the product mix by introducing more private labels. Increase the private labels to 25% of total products on offer while maintaining the same Gross Marginand SG&A. Offer 2 types of product in each category, one with different brands (total 75% ofthat category) as a premium product and second with private label with lower prices as compared to branded ones. This increase in private labels will send a signal to stores like Aldi to  not to enter their territory of high end market with private labels. Roll out the bundled products containing food and beverages. Increase the organic andprepared food (high margin) in a product category where feasible and continue the organicpets food for its customer (comprises 20% of existing customer). 6. Increase Customer Base: Reed will grab at least 1% of market share of Galaxy storesresulting in additional sales of $47.15 Mn (details in justification). 7. Price: There will be no change in pricing policy for all the products (dollar sp. is scrapped). 8. Promotion: Leverage the integrated marketing channel of online, print and ad to promotenew addition of more private labels, organic food and prepared food. Promote the message healthy food adds to betters quality of life and for this no compromises should be madeesp. in later part of the life (for older affluent population). This will help in tackling theperception of consumers that prices are high. Promote the excellence in customer service,clean stores and convenient locations. These promotions will drive the increase in customerloyalty, awareness, choice and will increase the trips to store. 9. Maintain Current Locations: As far as distribution is concerned don’t add new stores oracquire any new store this year. Lot of dollar stores have come up at convenient locations toconsumers but it has made only a marginal impact (increase of 0.05%) on their habit ofregularly shopping at supermarkets, so don’t react to it. Additionally there are no plans forany capital expenditure for next 2 years as market conditions are quite tough. Why These Recommendations To understand how these recommendations were made, let’s first explore the current Industry situation, followed by Industry player and competition analysis and finally thejustification of why these recommendations are made for Meredith Collins. Porters – Industry Analysis Industry Players & Competition Players in this industry make money by applying high volume and low margin strategy. Theonus here is to leverage the economies of scale driven by operational efficiency to reducethe cost. They buy large number of products across various categories in bulk from  different suppliers and sell them at lower prices as compared to a smaller store which have limited shell space, product range and category. Net Operating Margins are quite thin, 1.5% – 2.5%,room for error or slag is nearly negligible in operations. There are 5 types of player in theindustry competing in 3 segments, from high end to low end of market. They are differentiating with each other on the following parameters: Pricing as a strategy (shown below in perceptual map) is used by retailers to differentiate. Some are positioning their price low (Dollar stores) and some at premium like Reed, someuse discounted pricing or everyday low prices (TopVal). Product specialisation and variety is another way of differentiation being employed. Someretailers are offering specialised products, like Reed specialises in organic and fresh seafoods and some differentiate on packaging. Some retailers are selling various products in a category by different manufactures and some retailers like Aldi sell only 1 product exclusively (private label) in a category. Quality is another way of differentiating the product, higher the quality, higher the price. Reed and Whole Foods are leading the pack when it comes to quality. Customer Experience driven by customer service and presentation plays a bigger role inattracting customers. For customer service, stores like Reed open for long hours, have morestaff on check outs to reduce the servicing time, have runners for shuttling the baggage.Some stores (like Dollar stores) have less/minimal staff (reduced cost) for help and checkout. For presentation stores are leveraging cleanliness, bright and better lighting (Aldi, Reed)and a better layout of shelves and stores Perceptual Map: Justification for Recommendations Focus on current Customer Segment and Increase Wallet Share: Reed’s current customer segment is composed of affluent and older customers with, smaller householdsize. Their annual income is 12% higher ($58,200) then state’s median household income of$52,000. On Average Annual spend by customers in US is $5,200. Hence on average wallet share of Reed’s customer is 8.93% (refer Appendix) as compared to 10% wallet share of anaverage customer. Additionally, on average customer in US spends $47.62/trip to a supermarket and currently Reeds Average Sales Value is $31.42/transaction. This must be  leveraged to increase the average sales value and wallet share. Having said that, it seems that current downturn has impacted the spending habits of Reeds customer segment. Competition and Brand Positioning: Reeds main competitor is Delfina, Whole FoodsMarket, Galaxy and TopVal. These players together comprise 45.10% of total market and Reed is leading overall. Since they are in same segment of market (except Top Val), its vital Reed maintain its current brand equity and position (defending the territory) which has beenbuilt over the years. Whole Foods which is competing with Reed on same positioning insame segment, but it has only 3 stores and has 1.2 % of market share. Reed need not worryabout them at this stage. As far as threat from Galaxy (supervalu) is concerned, they don’thave good locations and only some stores are marginally profitable. They are in trouble andit’s a matter of time when they are up for sale. Reed doesn’t need to react to them, in factthere is a potential for Reed to get some customers from Galaxy.On competition from TopVal it is positioned as low price player in the middle marketsegment. It’s very aggressive and is reacting hard to mai ntain its presence in competitionwith Walmart & Costco, this is not sustainable, and therefore there is no need to react totheir everyday low pricing discount roll out. To further defend against competitors, continueleveraging on better customer experience by providing attentive staff, shorter check outtimes, and opening stores for long hours with clean and better lit layouts. It’s neither attractive and nor possible for Reed to move to middle end of market (in middle ofperceptual map) where bigger players like Costco and Walmart hold the place with totalshare of 13.46%. Any signalling (using Game Theory)/movement in that segment can drivethe price wars leading to a disaster for Reed as they have bigger pockets and globalcapacity to sustain the price war.On the lower end (extreme right on perceptual map) of market it’s evident from perceptualMap that dollar stores doesn’t impose any serious threat as they have combined marketshare of 1.2% and can reach up to maximum of 3%. They have a different customersegment and market positioning. Similarly Aldi/Trader Joe has 1.62% of market share todayand can reach up to maximum of 5%. Store like Aldi rely heavily on lean operating modeland efficiency. It leverages private labels  (95%) and limited products (14,000 only) comparedto 50,000 in a supermarket) by Reed. Aldi targets niche customers w ith low and medium endof price market. In short term it doesn’t pose any threat to Reed, in longer term they canpose some threat as they have the expertise to compete and can grow aggressively byintroducing private labels for high end of market. Improve Product Mix: Currently 17% of sale is attributed by private labels in food andbeverage and has grown since 2005. Private labels aren’t perceived a low quality product anymore because of aggressive campaigning over the years in industry. These are beingused successfully at lower and middle end of price market by Aldi/Joe Traders. It will bewise for Reed to increase its product mix by increasing their intake of private labels in highend of products (high price and quality). This will add more choice for consumers along withbranded ones. Negotiate with the bigger suppliers and tell them that they need toincrease/add private label offerings as consumer doesn’t perceive them low value anymore.If they don’t come to the party then look for new suppliers in private label category.Bundling of food and beverages must be done as they complement each other and goeswell with target customer base. This will help in driving the sales and margin. Organic andprepared food is high margin as a product category and goes well with the health consciousand affluent people (less time for cooking). So these products need more attractive shelfspace and intake by Reed and it will help in driving the increase wallet share. Organic petfood is a good way of retaining (loyalty) affluent segment and increasing the trips to store asthey take their pets when they go out for shopping. Increase Customer Base: Reed need to target to grab at least 1% of market share($47.15MN) of Galaxy. These stores are poorly located & are in trouble as they can’t sustainthese promotions. Addition of more private labels, more prepared food, good customerservice & convenient locations will help in driving the customers to Reed. Scrap Dollar Special Promotions: Since June 2010, 250 items have been offered on adollar special on weekly  basis where prices have been reduced by 44% (refer Appendix).This sale constitutes 4% (12.69 Mn.) of total sales in a week, which is 0.51 Mn/week ofsales. This has increased the traffic in some stores by 3% but each sale is registering a netoperating loss of 76% on these discounted items and decreasing the overall net profit ofReed for 2010 to 0.4% only (refer Appendix). This is not sustainable from economic point ofview, if this is run for 12 months Reed will make a loss. Secondly from brand equity point ofview it is destroying the equity built over the years. It is sending mixed signals to targetcustomer segment as dollar stores are nearby. The 3% increase in traffic at some stores isdriven by bargain hunters, which is opposite to Reeds Positioning. Price: There is no need for change in pricing policy for all products as COGS and Expensesare built in using economies of scale. It’s already a very low margin business (NPM of 1.5%to 2.5%); further reduction of price (only and having same GM and S&A) will impact the economic model and the bottom line of Reed. This is also evident from the Dollar SpecialPromotions Conclusion: These points above provide the justification for recommendations. Reed muststay the course on what it has done successfully over the years. This current cycle ofdownturn and increasing competition must be used to focus on target segment & defend theterritory and grow on what Reed does well. Reaction like weekly Dollar Special without athorough analysis and plan can be detrimental to business. Soon there will be moreopportunities as some players will burn themselves by employing unsustainable practices.So Reed must stay the course with sharp focus.

Saturday, September 14, 2019

Wind Farms in Cumbria

A way of preventing this happening Is by using renewable energy. This means that the source of energy wont UN out and It Is sustainable for future generations, unlike fossil fuels which have a Limited supply. They produce little/no greenhouse gases which Is much better for our environment. Forms of renewable energy Include solar energy, hydrophone, biomass, befoul, geothermal energy and most importantly wind energy. Wind turbines generate electricity through this process: the wind turns the blades which then spins a shaft.The shaft connects to a generator which produces electricity. The UK is an ideal place for wind turbines because we are one of the windiest nations in Europe. Cambric in particular is an ideal place to build new wind farms because it is a very hilly area and it has a long coastline; making the area very windy. There is already a wind farm in the village of Great Rotor and so far it has been a success. It has supplied 2,000 homes and has saved about 8,530 tones/year of greenhouse gases.It also gives farmers extra income in the area because the wind farms are built on their land. A decision has been made to build another wind farm in Cambric as it has had quite a lot of success. Callback fells is the location chosen for another wind farm. It as high exposed land which means there will be lots of space for many turbines. Some residents of Cambric are against wind farms being built due to several reasons. Some elderly people cannot live peacefully with the level of noise that the wind farms produce, it gives them headaches.Other members of the community are concerned that it'll ruin the landscape and will stunt the level of tourism generated, as Cambric is a tourist attraction. However, they won't need to be concerned with this location. The location is very remote, therefore It won't cause noise pollution which may bother some citizens. It won't also be ‘ruining the landscape' since there was nothing there before hand. Although the area Is remote, you can access It through country lanes, therefore maintaining the wind farm won't be as difficult to do.Building the wind farms will reduce the level of greenhouse gases In the atmosphere. This Is a positive step for Cambric. By cormorants this is having a negative impact on the world. Fossil fuels generate most of our Hence this contributes to global warming and is impacting the rest of the world. If happening is by using renewable energy. This means that the source of energy won't UN out and it is sustainable for future generations, unlike fossil fuels which have a limited supply.They produce little/no greenhouse gases which is much better for our environment. Forms of renewable energy include solar energy, hydrophone, biomass, a shaft. The shaft connects to a generator which produces electricity. The I-J is an location. The location is very remote, therefore it won't cause noise pollution which nothing there before hand. Although the area is remote, you can access it thr ough Building the wind farms will reduce the level of greenhouse gases in the atmosphere. This is a positive step for Cambric.

Friday, September 13, 2019

Employment relations Essay Example | Topics and Well Written Essays - 1500 words

Employment relations - Essay Example The inequalities in society normally fall under the above mentioned heads (Andrews, 2007, Livesey, 2006). Discrimination of employees or inequalities of employees means treating an employee different from others. This is a very serious offence and is illegal for companies to treat employees differently. A company can be faced with a lot of legal issues and employees have the rights to even sue the company (Epstein, 1995). The next section focuses on the different basis of inequalities among employees at work places. Explanations of the causes for these issues are also discussed. Direct Discrimination: This type of discrimination refers to when employees discriminate among employees because of their sex, martial status or because of gender reassignment. This type of discrimination does not have a strong basis and employers tend to discriminate for reasons that are unlawful and invalid (Direct Gov, 2008). Indirect Discrimination: This type of discrimination is when employers put down certain invalid reasons to build certain working practices or rules within an organization. Rules such as fixing a minimum height which might discriminate against most women or even cases where employers refuse to employ part time workers for no valid reason (Direct Gov, 2008). Harassment: This is a very common sight in a lot of offices. This however is now being taken very seriously and laws relating to this have been tightened over the past few years. In this kind of discrimination the employees face offensive behaviour from employers or others within the organization. There can be passing of sexual remarks or gestures, or allowing of sexually explicit material to be displayed or distributed within the organization. Some employees also face the issue of being offensively nick named because of gender (Direct Gov, 2008). Victimization: This form of discrimination is seen in many offices when an employee has had the courage to

Thursday, September 12, 2019

Nutrition in School-Aged Children Assignment Example | Topics and Well Written Essays - 250 words

Nutrition in School-Aged Children - Assignment Example Some of the children do not have enough to eat each day because they come from poor families. Childhood is a critical time of growth where proper nutrition is necessary. Children with poor diets are prone to illness. The children are at a higher risk for mental, obesity and emotional health problems. They might also fail to thrive academically. Research shows that children with poor nutrition are likely to miss days of school and hence repeat classes. When a school-aged child does not get enough vitamins and minerals, it could lead to lethargy. Research shows that there is an association between child nutrition and the level of IQ of the child. Poor nutrition leads to a lower IQ. Failure to thrive socially and academically due to improper diet can have impacts that last throughout the person’s lifetime (Kelleher, Ireland & National University of Ireland, 2003). In addition, school going children who do not access proper nutrition, are prone to psychological disorders such as l earning disabilities and anxiety. These children are likely to require mental health counseling. Some nutrition habits such as skipping of meals are linked to depression, In conclusion, issues such as nutrition in school-aged children should be addressed. In dealing with this issue illness, injury and death in the children will be prevented. Those in power should affect these questions to help the children. Kelleher, C., Ireland. & the National University of Ireland, Galway. (2003). The national health & lifestyle surveys: Survey of Lifestyle, Attitudes and Nutrition (SLAÃŒ N) & the Irish Health Behavior in School-Aged Children Survey (HBSC).  

Wednesday, September 11, 2019

Child-Centered Curriculum Assignment Example | Topics and Well Written Essays - 500 words

Child-Centered Curriculum - Assignment Example Thus, he uses four instincts to determine the character of the child. These are social, constructive, expressive, and artistic. Moreover, he accentuates that in every instinct, there's a corresponding curriculum that best suits the child. At first sight, John Dewey's child-centered curriculum may looked biased. However, I see it more effective rather than the philosophy proposed by disciplinarists who are main skeptics of John Dewey's belief. I discern that giving importance to a child's' decision help them restrain unnecessary actions and make them more responsible in their own lives. It not only set a perception where they are trusted but also divulge things they are capable of doing. Students, in able to be more effective should know what they really want. This will help them decide which field to pursue. Here, they are more assured to keep on track because they go in the path that interests them. As a shift manager, I seldom put my team under pressure. I motivate them through engaging them with healthy challenges, achievements and fair recognitions. As aforementioned above, I am sensitive to my team's' feelings rather than the goal. If truth be told, my management style varies towards different people just like curriculum towards students. In my job, I tend to handle different people. Same with John Dewey's treatment to students, I prefer giving my team the right to discover their individuality beyond rules and regulations.

Tuesday, September 10, 2019

Module 3 SLP - microbial metabolic and environmental growth Essay

Module 3 SLP - microbial metabolic and environmental growth - Essay Example Different microbial species present varying degrees of thermal stability of its proteins and enzymes (Brooks et al., 2007). Hence, microorganisms display different temperature ranges that are optimal for their growth and metabolism. Those organisms which grow best at low temperatures (15-20 OC) are called psychrophiles. Mesophylic groups grow best at 30-37 OC while thermophilic forms grow best at a temperature range of 50-60 OC. According to a study conducted by Radke-Mitchell and Sandine (1986), L. bulgaricus has an optimum growth temperature range of 43-46 OC. On the other hand, E coli grows best at 37 OC, similar to the normal body temperature (Don, 2008). This is not surprising because E. coli forms a part of the body’s normal bacterial flora (Don, 2008). The significance of maintaining a certain range of pH for bacterial metabolism and growth is demonstrated by the fact that hydrogen ion concentration influences the integrity and functions of proteins, and other biochemical processes (Campbell and Reece, 2004). The acidity and alkalinity of the environment also affects the availability of nutrients essential for the growth of microorganisms. Those species that grow best at a pH range of 6.0-8.0 are called neutralophiles. Meanwhile, microorganisms with optimum pH growth of 3.0 or lower are classified as acidophiles while those with optima at a pH of 10.5 or higher are called alkaliphiles (Brooks et al., 2007). Beal et al. (2009) reported that L. bulgaricus achieve its highest biomass in culture when maintained at pH 5.0. Cell viability was also noted to be at its peak at pH 5.0 (Beal et al., 2009). On the other hand, the optimum pH for growth of E. coli is 6.0-8.0 (York et al., 1984). The process of energy production, termed respiration, operates by virtue of electron acceptors. Oxygen serves as an electron acceptor in bacterial respiration (Brooks et al., 20097). Organisms which strictly require oxygen for its